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Event Details

Event: Lunch
Date: Thursday March 22nd
Description: Country Fried Chicken, Baked Spaghetti, BBQ Ribs, Field Peas w/ Snaps, Turnips, Scalloped Potatoes, Steamed Rice, Vegetable Medley, Coconut Cake, Chicken Caesar Wrap, Grilled Pimento Cheese Sandwich, Chefs Salad , Chef's Choice
 
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